A few weeks ago, I was lucky to take a food photography and styling workshop at Sunday Suppers, with owner Karen Mordechai, and Aran Goyoaga from Canelle et Vanille. I have followed both of these ladies’ work and was excited to travel to New York city and learn from them.
The studio is located in WilliamsBurg, Brooklyn. The place is a white canvas, literally. Continue reading Food Photography Workshop-New York City